Go Back

Artichoke Pasta Salad

Print Recipe
Prep Time 20 minutes
Cook Time 3 minutes
Rest Time 1 hour
Total Time 1 hour 23 minutes
Course Dinner, Vegetarian Main Dishes

Ingredients
  

  • 1 lb tortellini, cooked & rinsed according to package
  • 3 small jars marinated artichoke hearts, drained but not rinsed
  • 1 jar marinated mushrooms, drained but not rinsed
  • 1 pkg crumbled Feta 6-8 oz
  • 1/2 - 1 c Italian dressing
  • 1 can diced black olives 4 oz

Instructions
 

  • Cook pasta according to the package and rinse.
  • Roughly chop artichokes. Combine ingredients, refrigerate for an hour and serve.